Pumpkin Cinnamon Roll Focaccia
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Our Peach Sourdough Focaccia starts with a lightly sweet, naturally leavened dough and is topped with juicy peaches, rich brown butter, warm cinnamon, and dark brown sugar. Baked until golden and caramelized, it has a soft, airy center with crisp edges and a buttery, cobbler-inspired sweetness in every bite. Delicious served warm for breakfast, dessert, or an anytime treat.
Ingredients
Ingredients
Dark Brown Sugar, Butter (Pasteurized Cream, Salt), Powdered Sugar (Sugar, Corn Starch), Sugar, Pumpkin, Pumpkin Powder, All Purpose Flour (Unbleached Wheat Flour, Malted Barley Flour), Filtered Water, Cinnamon, Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol), Corn Syrup (CORN SYRUP, SALT, VANILLA EXTRACT), Pumpkin Spice (Cinnamon, Nutmeg, Allspice, Ginger, Cardamom)
Dough
Filtered Water, All Purpose Flour (Unbleached Wheat Flour, Malted Barley Flour), Bread Flour (Unbleached hard red wheat flour, enzyme or malted barley flour), Sourdough Starter (Wheat flour, Water), Olive Oil, Sea Salt, Sugar
Allergen Information
Contains: Milk, Wheat
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